About This Project
A group of 20 students from TURİZM MESLEK LİSESİ ÖĞRENCİLERİNİN AVRUPA STAJI spent three weeks in Málaga to carry out their internship.
They worked in some of the best restaurants and hotels in the Andalusian city as a Technicians of gastronomy and Housekeepers. They learnt and performed tasks as checking the quality of food, learning about typical Spanish cuisine and local specialties but also learning from the ground up how to operate a hotel and provide the highest level of service to guests. And many more!
During their free time they took part in walks around Málaga city center and in a Málaga Flamenco Dance Show, a must if you visit Spain. They also had the opportunity to visit the Andalusian cities of Córdoba and Seville, in order to get even more in touch with Spanish culture.
An unforgettable experience that they will always carry in their hearts, thank you!
PARTICIPANTS’ OPINIONS
Arda Goren
I was very happy about the workplace. The kitchen was small and beautiful. My tutors were very friendly and funny. I learned to prepare new types of dishes. Working in the kitchen of the hotel I was staying in was very nice because I could also cook the food for my friends who stayed at the hotel with me. I explored the city in my free time. Overall, I can say that I really like Spain.
Samed Sepetli
I really loved my workplace and my chefs. They are great, nice and understanding people. They were trying to teach me everything. I would really like to work with them in the future.
DISSEMINATION LINK
Location
Málaga
Project Details
Project Title: EUROPEAN INTERNSHIP OF TOURISM VOCATIONAL HIGH SCHOOL STUDENTS
Project Number: 2020-1-TR01-KA102-088697
Number of participants: 20
Country: Turkey
Date
octubre 03, 2022
